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We’ve seen some seriously good reviews of Rotisserie Georgette in reputable publications, like the New Yorker. As far as we can tell, your fondness for this place is directly related to how worried you’ll be about bill at the end of the night. And that’s really the clientele here – people who don’t worry much about bills.
Eastfield’s is a sort-of-healthy restaurant on the UES where you can bring a date and pretend you’re downtown.
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Socarrat Paella Bar
Socarrat Paella Bar is a Spanish restaurant in Midtown East that works for a group dinner.
Sevilla is a Spanish tapas place in Greenwich Village where you’ll see servers in tuxedos carrying around pots of seafood to big groups.
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