Phở Hoài Restaurant

This Sheepshead Bay staple has been a local favorite since the early '90s, and it’s time more people know about it. You can come with four people, order a ton of food, and spend around $60. The phở broth here is light but flavorful, and the noodles have a pleasant chew. The #1, which comes with a little bit of all things beef, is the classic, but we also love getting a bowl of noddle soup with a perfectly charred pork chop on the side for a bit of variation. If you want something that isn’t phở, get the chicken curry served with a freshly-baked, extremely soft, and crackly baguette.

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