Peppi’s Cellar is a cocktail bar hidden beneath an Italian restaurant (that isn’t open yet) in Nolita. It’s a big space with brick walls and carpeted floors, and it feels kind of like a cross between an enormous wine cellar and a comedy club from the 1950s. It’s a good spot for a relatively low-key drink with a date, some clients, or a couple of friends who appreciate great cocktails and/or copious amounts of whiskey. Plus, at the moment, not a lot of people know about it.
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The Musket Room
Interesting flavor and texture combinations litter a menu of impressive hits at The Musket Room. It’s an unassuming restaurant, but one that prides itself on excellent service and a serious Kiwi heavy wine program. Pleasant surprises all around.
Gran Tivoli is an Italian spot in Nolita that’s best for drinks and a light bite rather than a full dinner.
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What we have found at Blind Tiger is a New York City bar that actually has an extensive microwbrew selection AND excellent food. Unfortunately, the place gets very crowded at times.
The Meatball Shop
A restaurant on the Lower East Side operating with the sole purpose of turning out ridiculously good meatballs and presenting you a few options in which to consume them.
We all get cravings for wings, cheesesteaks and waffle fries sometimes, and when we need to take care of that situation, Wogies is there for us.
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Walker’s is a Tribeca landmark – a prime example of a Classic NYC Establishment, and a low key spot that attracts an older crowd who enjoy a good burger and some Sports on TV.
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