The good news is Patricia’s has most of the key late-night food groups - from pizza and chicken parm to rigatoni alla vodka and cannolis. The bad news is the menu at this classic Italian-American spot in Morris Park is very long, and without some impressive willpower, you’re going to end up eating leftover fettuccine alfredo and four-cheese pizza for days, which actually doesn’t sound too bad at all.
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Teitel Brothers is a little grocery store on Arthur Avenue in The Bronx packed with cheeses, nuts, olive oils, and hanging pork legs.
La Morada is a Mexican restaurant in Mott Haven with seven different kinds of mole, some excellent tacos, and many other things you’ll want to eat.
Calabria Pork Store
Calabria Pork Store is a deli in the Bronx with lots and lots of sausages hanging from the ceiling.
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Always packed Morandi in the West Village is a popular spot serving Italian favorites. The porterhouse for two is amazing.
Gran Torino is a giant indoor/outdoor bar in Williamsburg with an Italian counter where you can order pizzas and snacks.
Legacy Records is a big restaurant in Hudson Yards from the team behind Pasquale Jones and Charlie Bird. It’s pricey, but worth it.
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Bamonte’s is a red-sauce Italian spot that’s been open in Williamsburg since 1900, and things here don’t seem to have changed much since then.
Beebe’s is a restaurant in the bottom of The Boro Hotel in LIC, and it’s a perfect for when you’re in the area and need something easy.
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