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If you’re looking for an upscale dinner out to celebrate with family or friends, Paisley in Tribeca is offering vegetarian and non-vegetarian Diwali dinners on Saturday night (November 14th). Each meal comes with three rounds of multiple small plates, and every guest gets to leave with a goodie bag. You can also supplement your dinner by ordering from Paisley’s a la carte Diwali menu, which includes chaat, fried paneer rolls, and a tandoori cornish hen. At the time of publishing our Diwali guide, there are still plenty of outdoor and indoor reservations available.
In addition to chaats and curries, Paisley delivers tons of options like kathi rolls, biryanis, large format dishes like lamb chops and Aggari lobster, and more.
If you’re looking for upscale Indian takeout or delivery in the Tribeca area, check out Paisley’s to-go menu. The chef here used to work at Tamarind (another Indian restaurant in the neighborhood). In addition to chaats and curries, Paisley serves a bunch of seafood options like seared scallops in a cilantro cafreal sauce, Chilean sea bass with tandoori spices, and prawns in a creamy tomato sauce with curry leaves. You can place your order online or call (212) 274-8003.