Ovelia is a Greek place on 30th Avenue in Astoria with a nice outdoor area in front and a huge bar. During weekend mornings, they have Greek-inspired dishes like a bacon, egg, and cheese on pita, and a very good stack of baklava pancakes (made with whole wheat flour, walnuts, and a lot of honey). At dinner, the menu is a bit more traditional, with dips, salads, and massive entrees. If you eat meat, the monastiraki bifteki is what you should be ordering here - it comes with fries and kebabs with ground lamb, beef, and pork. And make sure to get a side of the spicy feta dip.
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Astoria Seafood is a seafood market and restaurant where you pick your fish and tell them how you’d like it cooked.
Gregory’s 26 Corner Taverna
Gregory’s 26 Corner Taverna feels like a little nautical-themed house in Greece, and it’s ideal for some weeknight souvlaki.
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Uncle Gussy’s is a Greek food truck on Park Avenue in Midtown East where you can get a ton of good for $7.
"NO MENUS. JUST FISH" is pretty much everything you need to know about this Astoria restaurant.
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Kiki’s is a Greek place on the Lower East Side that’s packed every night, and serves good, affordable food.
Pylos is a longtime Greek restaurant in the East Village, and it’s a perfect back-pocket spot.
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