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Restaurant rotisserie chicken that we don't mind paying up for? It exists, in Hell's Kitchen of all places. Get Poulette in your Midtown lunch rotation.
There are plenty of spots to grab amazing ramen in New York. While Tabata isn’t the best, it’s a great Midtown option. Tabata is nothing fancy, just a straight up soup shop without any bells and whistles.
Year after year, Esca remains in the conversation of the NYC elite. It’s always jam packed, mostly with the business and commuter crowd.
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The NoMad Bar
Thanks to the prices, this casual(ish) bar in The NoMad hotel probably isn’t a place that you can afford to visit often. But when you do, eat dessert.
Danny Meyer’s Chelsea bar, Porchlight, is all about the details. Cocktails and details.
Botanica Bar is a classic NYC dive that is an ideal place to gather a group, especially during Happy Hour.
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