This food hall in Hudson Yards is like a Spanish version of Eataly, with a bunch of different grab-and-go tapas kiosks specializing in things like empanadas, flatbreads, and cured meats. There are also a couple bars where you can sit and try various types of dry sherry with snacks like liquid olives (which look like olives but taste like a mix of olive juice and olive oil). Two of the best restaurants in the development, Mar and Lena, are also located here, so this is where you should plan to do most of your eating in Hudson Yards.
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Mar serves very good seafood-focused Spanish dishes inside Mercado Little Spain in Hudson Yards.
Estiatorio Milos is a fancy Greek spot in Hudson Yards that works for corporate card meals when you don’t have a spending limit.
Hudson Yards Grill
Hudson Yards Grill is a big restaurant in Hudson Yards with a broad, but not that interesting, menu.
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The Flatiron location of this Spanish tapas chain has a casual space that’s good for groups.
The Ten Bells
The Ten Bells is a natural wine bar on the Lower East Side that serves some good small plates and $1 Happy Hour oysters every day.
El Quinto Pino
This restaurant/wine bar in Chelsea from the folks who brought you Tia Pol and Txikito delivers solid authentic Spanish eats, wine, and sangria.
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Gato, Bobby Flay’s Mediterranean spot in Noho, isn’t quite as good as it was when it opened, but it’s still a useful option in certain situations.
Urbanspace Vanderbilt is a food hall on Park Avenue in Midtown East with a bunch of options for a quick lunch.
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