Let’s say that there’s a massive crowd hanging around the entrance of some of the other Korean barbecue places where you were going to eat. Try Let’s Meat. It’s a pretty straightforward Korean barbecue place on a 5th Avenue with friendly service, good-sized portions, and quality meat. Plus, it comes with a built-in dad joke.
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Oiji is a new East Village Korean restaurant. Did we need another one of those? Apparently, yes, we did.
If that Dyson guy came up with Korean BBQ, Takashi is what it would look like. Modern, weird, excellent.
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Her Name is Han
Incredibly fun and serving some very delicious Korean food, Her Name Is Han is a no brainer.
Kang Ho Dong Baekjeong
Kang Ho Dong Baekjeong is quality Korean BBQ and a really good time in Midtown.
Turntable Chicken Jazz
Party time fried chicken in Midtown that’s absurdly addicting and a fun place to eat food if you don’t take yourself too seriously.
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