You can get King David tacos at a number of carts spread around Manhattan (Madison Square Park, just outside Prospect Park, or in FiDi), along with an ever-growing number of coffee shops. But this is their first brick-and-mortar and it has a slightly more expanded menu. Along with all of their classic breakfast tacos, here they serve a few new all-day tacos, along with a really tangy queso that you should 100% get with chorizo. The two new tacos - the Cowboy (steak, potato, eggs, and cheddar) and the Pollo Verde (shredded chicken, verde migas, and white cheddar cheese) - are both excellent, and should always be accompanied with a Topo Chico or iced horchata.