Henry is in a hotel near Herald Square, but it doesn’t feel like a typical Midtown hotel restaurant. The space is about as dimly lit as a movie theater, and the speakers are blasting a steady rotation of OutKast and Diddy. The menu is made up primarily of pan-African dishes with influences from the Caribbean and Asia, like tamarind jerk BBQ chicken and scallops with braised pork belly.
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A classic Greek restaurant that's been around since the 80's, and still holds up today.
abcV is Jean-Georges’ third restaurant inside of the ABC Carpet & Home furniture store, and this one is all vegetarian. It’s also the best.
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Glaze Teriyaki Grill
Glaze Teriyaki is a reliable and seemingly somewhat healthy option for cheap Midtown lunch. Midtown could use more of those.
It is no understatement to say that Catch is the most over-the-top, ridiculous dining operation the Meatpacking District has ever seen. Thankfully though, the service is fantastic, and the food is pretty great as well, despite the absurdity of it all.
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