Harold’s used to be a place called Harold’s Meat + Three - but they dropped the meat-and-three thing, and now they have a slightly different concept. These days, this spot at the bottom of the Arlo Hotel serves a few different pastas and salads, some small plates, and a bunch of different entrees ranging from salmon to fried chicken. Just about everything seems like it’s a little more expensive than it should be, but the food is solid, and they make a pretty good fried chicken sandwich. That said, unless you have some family in town and you need an inoffensive place where you can get a table last-minute, there isn’t really a compelling reason to choose this over other spots nearby.
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Miansai is a Soho store with leather and jewelry. We don’t really care about those things, but they make tea and also have a great back patio.
For your next special occasion/fancy night out dinner in SoHo, consider the French fine dining at Le Coucou.
Niche Niche is a dinner party inside a Soho townhouse, where there’s a different wine list and menu every night.
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RH Rooftop Restaurant
RH is the restaurant on top of Restoration Hardware in Meatpacking where you can get design inspiration for your megayacht while eating American food.
The Ground is an indoor soccer center in Chinatown where you can watch (or play) soccer while eating food from Kiki's.
Suggested by our writers
Balthazar, you had a good 16-year run, but it’s time to step aside. Lafayette is now the quintessential French bistro of bustling downtown NYC.
Raoul’s has been a Soho institution since the '70s. If you can’t have a good time at this French bistro, you probably can’t have a good time anywhere.
Balthazar is a Soho institution - a French bistro that will get the job done for almost any situation.
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