On its own, Happy Stony Noodle’s Taiwanese beef soup will awaken your inner carnivore. It’s made with beef neck, a ton of spinach, and smooth, ivory-colored noodles. But add some of the green fermented mustard condiment on the table (suan cai), and you’ll understand why this sour, meaty broth party should qualify for the hypothetical Now That’s What I Call Soup Volume 1. This is one of the best single dishes you can eat in Elmhurst.
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Carniceria Colombia Inc
Carniceria Colombia Inc. is a Colombian butcher counter in Elmhurst that also makes sopa and arepas.
Saraling Atin is a Filipino grocery store in Elmhurst with a cafeteria-style counter of meaty stews and pancit noodles in the back.
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Taiwan Pork Chop House
Taiwan Pork Chop House is a cash-only Taiwanese spot in Chinatown that’s a good option for a quick lunch or dinner with a group.
Ho Foods is a 10-seat restaurant in the East Village that specializes in Taiwanese beef noodle soup.
886 is a casual Taiwanese restaurant on St. Mark’s in the East Village. It’s good for a fun and affordable group dinner.
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Ayada is one of the best Thai restaurants in the city. Bring a big group to Elmhurst spot, and cover your table in duck, catfish, and drunken noodles.
Lamoon is a cash-only, BYOB restaurant in Elmhurst that specializes in Northern Thai food, and it’s a great spot to eat sausage and pork spine soup.
Khao Kang is a counter-service spot in Elmhurst where you can get some of the best Thai food in NYC.
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