Hao Noodle first opened up a few years ago on 6th Avenue, serving excellent Chinese dishes like dumplings made of an egg crepe sitting in a chicken broth, or mung bean jelly in a spicy Sichuan sauce. They now have a new location on 14th Street, just at the edge of Meatpacking, with a slightly different menu featuring a large section of single-serve skewers. There’s no liquor license yet, but this place would work well for a nice but non-sceney meal in Meatpacking.
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Chelsea, you lucky dog, congrats on getting your very own Westville location. We love Westville – a well priced, one stop shop that’s equally reliable for breakfast, lunch, dinner and dessert.
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Dim Sum Go Go
For convenient Chinatown dim sum that’s open all day, Dim Sum Go Go can be your go-to.
Tasty Hand-Pulled Noodles
Tasty Hand-Pulled Noodles serves, yep you guessed it - hand-pulled noodles, in Chinatown.
Suggested by our writers
Mission Chinese Food
The Lower East Side location of Mission Chinese used to be a party. Now it feels like one that ended a while ago.
A Philadelphia import with a big following has now arrived in the East Village. Overlook the dumpy interior and shoddy service and put your face into a bowl of Dan Dan Noodles.
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