NYCReview
photo credit: Clay Williams
Grandchamps Kitchen & Market
Grandchamps is where you go in Bed-Stuy when you want Haitian food. We never leave here without getting the sandwich with fried pork, sweet plantains, pikliz, and remoulade. It’s sweet, fatty, spicy, and creamy. For a complete meal, order one of their plates. They come with things like fried goat, grilled whole snapper, or vegetable stew along with two sides. (One of them should be black mushroom rice.) The casual, plant-filled space has art on the walls for sale, so maybe bring a painting home along with some beef and herring patties.
photo credit: Clay Williams
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