NYCReview

photo credit: Andrew Bezek

Edith’s Sandwich Counter image

Edith's

SandwichesBagels

BrooklynWilliamsburg

$$$$Perfect For:BreakfastCheap EatsDining SoloFirst/Early in the Game Dates

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Formerly a bagel pop-up inside Paulie Gee’s, Edith’s has officially opened a permanent location in Williamsburg. The new sandwich counter serves everything from smoked brisket pastrami on rye and a bagel BEC with latkes, to raspberry-rosewater croissants and to chicken schnitzel pitas. Stop by their counter-service shop on Lorimer Street between 9am and 3pm, Thursday through Sunday to try some of their new dishes before they sell out.

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Suggested Reading

Frankel’s Delicatessen image

Frankel’s Delicatessen

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A spread of dishes on a wooden table at Barney's Greengrass
8.2

Barney Greengrass is the definition of a Classic NYC Establishment. What’s not to love about a 100-year-old tradition of sturgeon scrambled eggs and a H&H bagel with lox, cream cheese and tomato?

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8.9

Golden Diner in Chinatown serves modern diner classics. Unlike most diners, though, it’s worth planning a meal here a week in advance.

Bubby’s image

Family friendly, celeb-heavy and aesthetically pleasing, Bubby’s represents its Tribeca zip code hard. This is It’s one of the better known Chronic Brunch spots around town.

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