If you’re looking for a breakfast sandwich good enough to inspire a new poetry section in your diary, head to Ciao Gloria in Prospect Heights. Their PEC (prosciutto, egg, and cheese) comes on a brioche bread roll with pesto and arugula and it’s one of the reasons we get out of bed on Saturday mornings They also have toast options with things like ricotta and avocado on top, plus a large selection of baked goods. You can order at the counter to-go, but you might as well take a seat and look out of the big windows onto Vanderbilt ave.
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If you enjoy a shared small plates dinner experience, then Traif in Williamsburg should be on your radar.
The Farm on Adderley
The Farm on Adderley is a really good, comfortable restaurant in a neighborhood that seems to have relatively few of those.
Claro is a great Oaxacan-inspired restaurant that’s even better when you’re sitting in the backyard.
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Black Seed Bagels
Are Black Seed Bagels the best bagels in New York City? Is there even such a thing? Can’t we just eat them?
Jeffrey’s Grocery in the West Village is one of the few restaurants in town we return to regularly. It is Perfect For pretty much everything.
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Morgan’s BBQ is some of the best barbecue you can get without having to go down to Red Hook for Hometown.
Three blocks from the Barclays Center, Chuko is not only an ideal pre-game move, but our favorite ramen joint in Brooklyn.
Rose's serves elevated pub grub and an excellent cheeseburger in the original Franny's space, a couple blocks from the Barclays Center.
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