Cho Dang Gol has been around for a few decades now, and they still give you a little bowl of their famous housemade tofu along with the rest of their banchan to start your meal. They make great versions of any Korean classic you might be looking for, including pork belly, bibimbap, kimchi stew, and fried chicken. Expect a wait, and bring a group so you can split a bunch of things.
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Côte is a Korean barbecue place in Flatiron that looks kind of a like a nightclub and serves some high-quality beef. They also do a great prix fixe.
A great East Village date night spot, especially when you get the adjacent cocktail lounge, Angel's Share, involved.
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Party time fried chicken in Midtown that’s absurdly addicting and a fun place to eat food if you don’t take yourself too seriously.
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