This little counter in the Time Warner Center is only open for breakfast and lunch every day, and the menu has around six options, most of which are flatbread-based. There are wraps with yakitori chicken or spicy pork cut from a spit, breakfast sandwiches with smoked salmon from Zabar’s, mortadella, or cream cheese and vegetables, and a couple of dips. If you work or live anywhere within subway-able distance of Bāng Bar, definitely stop by lunch or breakfast.
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The Aviary NYC is an overpriced cocktail bar in the Mandarin Oriental hotel in Midtown.
Blue Ribbon Sushi Bar & Grill
Somehow, the Blue Ribbon brand’s new spot is just as excellent as its other outposts, despite being in a Midtown hotel. This place is, however, insanely expensive.
Marea is about as good as upscale eating gets in Midtown, and there’s a lot of that around. Don’t miss the bone marrow and octopus fusilli.
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We wish there was a Daily Provisions on every corner, so that we would never be far from their excellent breakfast and lunch.
The Brooklyneer is most definitely a bar with food, not a restaurant with a bar. But in terms of bar food in New York City, this is some of the best around. Oh, and for all you crazy intense soccer fans out there, The Brooklyneer is the place to watch.
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Momofuku Ssäm Bar
Momofuku Ssäm Bar is a modern Korean East Village classic that has evolved with the times.
The Smith Midtown
If Midtown East is the final frontier of food-obsessed New York City, The Smith Midtown is the Starship Enterprise.
Five years after it opened, the original location of Totto Ramen is still packed pretty much all of the time. That's because it's still awesome.
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