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NYC

Review

Amuse Bouche

This friendly French bistro and mini grocery occupies the front corner of the historic La Marqueta, today dotted with stalls selling local foods and art. Pop in for a fresh pastry, baguette sandwich, or quiche at one of the tables inside or under the Metro-North train tracks outside. If you’re in need of something more substantial, there are also heartier daily specials like beef Bourguignon. We especially like stopping by on the weekends, when the scent of melted butter, used to make their excellent croque monsieur, fills the Park Avenue space.

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