70 "Drinking Good Wine" restaurants in New York.
Chef’s Table At Brooklyn Fare in Hell’s Kitchen serves a tasting menu that’s unlike anything else you’ll eat in NYC.
The Grill is the revamp of the legendary Four Seasons restaurant, run by the people behind Carbone. It’s very similar, very expensive, and worth it.
Union Square Cafe is a classic New York City restaurant having its second life in a new space. The good news? It’s still as good as ever.
Part natural wine bar, part restaurant, The Four Horsemen is one of our favorite places to drink and eat in Brooklyn.
At The Fly, you eat chicken and drink wine. In other words, it’s pretty ideal, and you should grab some dinner at this Bed-Stuy spot.
Ruffian is a tiny East Village bar with a huge natural wine list and a short menu of really good Mediterranean food.
Legacy Records is a big restaurant in Hudson Yards from the team behind Pasquale Jones and Charlie Bird. It’s pricey, but worth it.
Niche Niche is a dinner party inside a Soho townhouse, where there’s a different wine list and menu every night.
The Riddler is a West Village Champagne bar that’s a good option for a high-end dinner, or a cheeseburger and Chambong.
The Ten Bells is a natural wine bar on the Lower East Side that serves some good small plates and $1 Happy Hour oysters every day.
So it’s not often that a wine bar comes with an enthusiastic Infatuation Approval, but Terroir’s new outpost in Tribeca most certainly does.
Red Hook Tavern is from the people behind Hometown Bar-B-Que, and it’s a great spot to sit at the bar, drink wine, and eat an extremely good burger.
Have & Meyer is a tiny Italian wine bar in Williamsburg where you can get over 90 natural wines by the glass.
Red Paper Clip serves a very good six-course tasting menu for $95 in a bare West Village space.