The Best Classic Bars And Restaurants In New Orleans
Our guide to the 21 places that made eating and drinking in New Orleans what it is today.
Danielle Mitchell
Beignets, oysters, and gumbo are all on the Mt. Rushmore of New Orleans’ greatest dishes. The fourth spot is reserved for the fried chicken at Willie Mae’s Scotch House. Located in the Treme, this place is vintage NOLA at its very best and feels more like you’re eating in someone’s house than an actual restaurant. It closes at 5pm daily and waits can be upwards of two hours during the lunch rush, so we recommend going for a late afternoon snack around 4pm.
Danielle Mitchell
