Located in the lobby of the Roosevelt Hotel, the Sazerac Bar has barely changed since it opened in the 1930s. No, the namesake drink wasn’t invented here, but they do make great cocktails and it’s a bar that feels like it’s seen a lot, partially because of the bullet hole in the wall from an attempted hit gone wrong. This place is regularly filled with everyone from local politicians to bachelorette parties, and it’s a great spot to start a night before taking the inevitable walk down Bourbon Street.
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The wood-fired oysters at Cochon are one of the single best things you can eat in New Orleans, and their cocktails are pretty good, too.
Peche in the Warehouse District is a great spot for big groups, like when you and your 20 closest friends want to have a few drinks and eat seafood.
Next door to the restaurant is Cochon Butcher, which is way more casual than its neighbor, but still serves great sandwiches and drinks.
Suggested by our writers
Cane & Table
Cane & Table is either a restaurant with excellent drinks, or a cocktail bar with great food. Either way, it’s one of the best escapes in the Quarter.
La Petite Grocery
La Petite Grocery is where to go in the Garden District for great modern Creole food, and the best bowl of turtle ragu you’ll ever eat.
Central Grocery Co.
You should have a muffuletta when you’re in New Orleans, and since the sandwich was invented here, get one from Central Grocery in the Quarter.
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