Regardless of the time of year, Italian Eatery in Northrop is one of our favorite restaurants to eat at in Minneapolis. During the winter, it’s a great spot to eat pasta and drink wine at while hiding out from the cold. When summer comes around, their large patio is the perfect place to have an Aperol spritz to remind yourself that warm weather exists. The pasta-heavy menu includes favorites like squid ink rigatoni and sriracha zucca, all of which are made in-house. To balance out the pasta intake, we recommend the wild boar meatballs and Calabrian cauliflower.
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Red Rabbit in the North Loop serves three things we all like: pizza, pasta, and lots of wine and cocktails.
The Kenwood is an all-day bistro in Kenwood that serves classic comfort food, like huevos rancheros, fancy burgers, and really good pasta.
Alma in Marcy Holmes is home to a really good prix-fixe restaurant, an all-day cafe, and a great boutique hotel.
Suggested by our writers
The Bachelor Farmer
The Bachelor Farmer in the North Loop serves Nordic-inspired food with much of the produce sourced from their rooftop garden.
112 Eatery is an intimate date spot in Downtown West that serves really good pasta and a great Brie burger.
Marvel Bar is located beneath The Bachelor Farmer in the North Loop and is a great spot for post-dinner cocktails.
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