Miami Slice doesn’t operate like a normal pizza shop. The takeout-only spot in Midtown is open Friday through Sunday, and you have to pre-order your pizza (only one pie per order) for a specific time slot in advance. But for all this effort you will be rewarded with a truly outstanding pizza, especially if you’re into thin, foldable NY-style slices with incredibly crispy crust. The pies are huge, can feed about three people, and you can order them with half-and-half toppings. We tried the salsera pie - a vodka and marinara pizza with a psychedelic swirl of pesto. It was so good, and we really cannot stress enough how beautifully crispy the crust is.
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Tacomiendo is an Edgewater taco truck parked inside an outdoor plant shop. The tacos are simple but tasty - and the place is also BYOB.
Fuchai Chinese & Korean Kitchen
Fuchai is an Edgewater restaurant serving a mix of Chinese and Korean food. It’ll work if you’re desperate for either - otherwise, skip it.
1811 is a Uruguayan and Paraguayan food truck that parks in Edgewater. They have great sandwiches, including a chivito.
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MiMo’s ’O Munaciello has a slightly strange decor, but also serves one of the best Neapolitan pizzas in Miami.
Frankie’s is a classic spot on Bird Road that serves square pizzas with a crispy crust.
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Mister 01 is a fantastic pizzeria located in a random office building just off Lincoln Road.
Andiamo Brick Oven Pizza
Andiamo is a pizza place in a beautiful MiMo building that sells whole pies and has some nice outdoor seating.
Paradis Books & Bread
Paradis Books & Bread is a cafe and wine bar in North Miami. They also serve outstanding pizza.
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