Bondi is a sushi spot that’s a step above casual (but not too fancy) with six locations in NYC, and one in South Beach. Prices aren’t quite cheap enough to make Bondi feel like a bargain. Nigiri and handrolls average about $6 to $12 for an order of two. They also do a 12-piece omakase for $75 per person, which lasts for only a dizzying 30 minutes and will have you wondering what, exactly, you just paid for. The quality of fish isn’t awful, but the rice is—particularly the gummy crispy rice they claim to be known for.