It's hard to find great pizza al taglio in Miami. Unless you are standing in front of North Beach's Blozzom, in which case, congratulations, you've found it. This casual spot has a selection of square pizzas they cut with scissors to create slices as big or as small as you'd like. The dough is thin but airy—and the toppings are outstanding. Slices are topped with perfect portions of mortadella, capocollo, smoked salmon, and a spicy diavola. It works great as a takeout spot (the pizzas reheat wonderfully) but there's also indoor and outdoor seating that works for a post-beach meal.
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