25 "Corporate Cards" restaurants in Miami.
Leku is an upscale Basque restaurant located in Allapattah’s Rubell Museum, and the food tastes as good as it looks.
Osaka is an upscale nikkei restaurant in Brickell. The sushi is very good, but most other plates fall short.
Intimo is a fancy Nikkei restaurant in South of Fifth. The food’s not bad, but the interior is ridiculous and so bright you’ll need sunglasses.
Nativo is an upscale Venezuelan restaurant on the 25th floor of a Brickell hotel. It’s pretty formal, but the food is great.
Sushi By Bou is a six-seat omakase inside the old Versace Mansion in South Beach. It’s definitely a special occasion spot.
Los Fuegos is an expensive, over-the-top steakhouse in Mid-Beach that isn’t as interesting as it looks.
Amara At Paraiso in Edgewater is a beautiful place to eat outside and take in the view of Biscayne Bay. The mostly seafood menu is also really good.
Sugar is a fancy rooftop bar in Brickell on top of the East Hotel. The drinks are expensive but the view is nice.
Watr is a rooftop restaurant on top of South Beach’s 1 Hotel. The food is nothing special, but this place has one of the best views in Miami Beach.
The Lido Bayside Grill is a waterfront restaurant inside Miami Beach’s Standard Hotel. The view - not the food - is the reason to come here.
Malibu Farm is a mostly outdoor restaurant in the Eden Roc Hotel that serves healthy dishes and has a great view of the beach.
Stubborn Seed is a fine dining restaurant in South Beach where the main attraction is creative, delicious food.
Hutong is a flashy Chinese restaurant in Brickell with a high-tech interior and underwhelming food.
Quinto La Huella is an upscale Uruguayan restaurant in the East Hotel. It’s expensive, but the food is great.
Komodo is a big, flashy restaurant in Brickell serving a mix of Chinese/Japanese food where people go mostly to see and be seen.