Mr. Mandolin is a Greek restaurant inside the Vagabond Hotel in MiMo. They have very good gyros, kebabs, and salads.

Lil’ Laos is a Laotian food pop-up that operates out of different restaurants around Miami.

Magdoos is a Lebanese spot in Wynwood with some outdoor seating and a menu of classic dishes.

Crust is a strange Italian restaurant on the Miami River with pizza that isn’t very good.

Kraken Crudo is a sushi spot in Edgewater. There’s really no need to come here unless you’re dying for some raw fish.

Fuchai is an Edgewater restaurant serving a mix of Chinese and Korean food. It’ll work if you’re desperate for either - otherwise, skip it.

La Leggenda is a pizzeria in South Beach that makes very good Neapolitan pizza. It’s your best bet when it comes to eating on Española Way.

Frankie’s is a classic spot on Bird Road that serves square pizzas with a crispy crust.

Finka Table & Tap in Tamiami serves a mix of Cuban, Korean, and Peruvian fusion that mostly works very well. The cocktails are good too.

Sur is a Little Haiti spot that serves empanadas and sandwiches. It’s good for a quick lunch.

Piman Bouk is a classic Little Haiti restaurant where you’ll find really good versions of goat, oxtail, and more Haitian dishes.

Craft Food & Beer is a small, casual restaurant in Little Haiti. They do a good burger, and the food is way more exciting than their name.

La Piazzetta Pizzeria is a casual Italian restaurant near Little Haiti that serves solid Neapolitan pizza.

Clive’s is a simple restaurant in Little Haiti that serves some of the city’s best Jamaican food.

Going to La Palma for churros and hot chocolate has become a Miami tradition every time it’s cold.

Raja’s is a super casual little Downtown restaurant that serves good Indian food - and a lot of it.