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If there’s one super-nice spot you should absolutely make time for on a trip to Menorca, it’s Smoix. The short, wonderfully original menu changes each season, though the now-famous crawfish ravioli (which you can order by piece) and beluga lentils with king-prawn tempura make regular appearances. The space used to be a shoe factory, with exposed ductwork and rafters that give it a warehouse vibe, while the whitewashed interior patio laid with giant stones is a little breezier. Smoix also has a few boutique-hotel rooms, making it an extra-tempting Ciutadella base. 

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