Lineage was founded on three of Hawai‘i’s most important traditions: eating, drinking, and “talking story”—basically, hanging out with friends and family while sharing copious amounts of food. It’s the perfect place for a relaxing meal to celebrate standing up on your first wave over family-style dishes. Share a few appetizers and entrees, like the lion’s mane liangban salad, Cantonese lobster noodles, or half a Korean fried chicken. Then, pick a drink like Da Musubi Man, with bacon-flavored bourbon, Byrrh, rice orgeat, lemon, and furikake, all served in a Spam can.