With its old photographs and vintage flamenco posters, Bodega la Ardosa looks like a place where you would have found bullfighters in the 1900s eating tapas and drinking a doble. By 9pm, this popular restaurant can get crowded, leaving you standing while you eat. Stick around. Their tortilla is one of the best in the city, their croquetas follow not far behind, and both can be paired with vermouth on tap. When you’re done head to nearby 1862 Dry Bar or Del Diego Cocktail Bar for more drinks.
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