Taste Of The Caribbean
Starting as a food truck in 2014, Taste Of The Caribbean now has two separate locations in South LA, plus a robust catering service. The owner and chef, Bernard James, is originally from Guyana and brings a slightly different flavor profile to his jerk than you normally find in LA. It’s sweet, citrus-y, and outrageously delicious. While you’re definitely getting the chicken, be sure to pick up some curry shrimp, jerk salmon, and Carribean roti as well. Cash only.
Sign up for our newsletter.
Be the first to get expert restaurant recommendations for every situation right in your inbox.