There are a few taco places at Grand Central Market, but we always head straight for Tacos Tumbras a Tomas. There’s a line for a reason, and it’s the carnitas. There’s a wide range of meat choices, including birria (goat) and carne asada, but if you don’t opt for the carnitas you’ve made a mistake. You’ll only need a single order - just ask for more tortillas to go with your one taco and you’ll have enough protein for at least three. If you top with green salsa and order a Mexican Coke, you’re doing Grand Central Market right.
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Boketto Cold Brews
Boketto Cold Brews is a premium coffee and tea delivery system run and operated by Benjamin Westly.
SUGARFISH | Downtown LA
The downtown location of the iconic sushi chain is still some of the freshest fish in the neighborhood.
Dama is an upscale Latin restaurant in Downtown LA’s Fashion District with excellent food and cocktails.
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Tacos Negros is a new spot run by the same people as My Two Cents, a tremendous Southern comfort food restaurant on Pico.
A modern space for excellent tacos on the Westside. Yes, you read that correctly - the Westside.
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Tacos Leo might be a taco truck in a gas station parking lot, but you aren’t going to find a better al pastor taco than right here.
Sticky Rice is a stall inside Grand Central Market and home to the best panang curry in the city.
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