Pez Cantina seems like just another corporate downtown after-work spot, but this Mexican seafood restaurant has far more going for it. First off, the food is good and fresh, and given the area, it’s all pretty affordable. There’s also an excellent back patio and a daily Happy Hour from 3:30-7pm with $3 oysters and $8 craft beer, house cocktails, and select menu items that go far above your typical bar snack situation.
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This divey Little Tokyo staple serves solid Asian fusion bar food and recently became known as a craft beer haven as well.
In a city without much in the way of unique Indian food, Badmaash is breaking the mold.
China Cafe, in Downtown LA's Grand Central Market, has been serving Chinese-American classics since 1959.
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Mexicali Taco & Co.
Home to the legendary Vampiro Taco, a meal at Mexicali Taco & Co is one of the best ways you can spend $12 in this town.
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Simply put, Broken Spanish serves some of the greatest Mexican food in Los Angeles.
Guelaguetza is a Oaxacan spot in Koreatown that’s one of the best Mexican restaurants in Los Angeles.
Connie And Ted’s
Connie and Ted’s used to be the most popular restaurant in LA. Now it’s just a neighborhood spot, and so much better because of it.
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