Mutiara is a family-run Burmese restaurant and one of the most affordable spots in Inglewood. Whether it’s a giant plate of mee goreng (spicy fried noodles), lamb kebabs, or some of the best beef rendang we’ve eaten in LA, almost everything on Mutiara’s menu falls roughly between $5-10. The majority of the menu is available all week, but if you’re able to stop by on the weekends, you’ll be treated to incredible specials like rice noodle fish soup and tea leaf salad that are easily our favorite things on the menu.
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