Kang HoDong Baekjeong is one of Koreatown’s most popular BBQ restaurants. While the meat and banchan are both very good, a meal here is a true test of patience as wait times fall in the two-hour range almost every day of the week. If you’re looking for a quintessential, rowdy BBQ atmosphere, Baekjeong's college student-filled space can’t be beat, but if you’re simply looking for great BBQ, there are other options in the area with half the wait.
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Ma Dang Gook Soo
Ma Dang Gook Soo is a tiny restaurant in Koreatown with very good cold soybean soup.
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