A casual new Japanese spot in Koreatown, Iki Ramen serves hand rolls and a variety of excellent ramen. Unlike a lot of places that specialize in one kind of ramen, Iki has a whole range of ramen, from the very good light, citrusy yuzu shio with chicken broth, to the dense truffle butter tonkotsu with slow-braised pork belly and sweet corn. No matter what you’re eating, start your meal with some hand rolls - the fish is super fresh, and you can get four for $13.
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Tokyo Hamburg is a rowdy Japanese restaurant in Koreatown that feels like a party from the moment you walk in.
Mama Lion is a fancy restaurant/bar/lounge in Ktown that's trying as hard as it can to be a Hollywood club.
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Mitsuwa is a fantastic Japanese supermarket with six locations in Southern California.
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Silverlake serves some of the best ramen in town, but thanks to perpetual lines, we endorse getting it for takeout.
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