Malibu is the unofficial world capital of ancient, overpriced seafood restaurants that aren’t worth your time. Except Geoffrey’s. This 70-year-old Malibu landmark has continued to reinvent itself over the years and has kept things modern and lively. This is definitely a special occasion type place and you’re definitely going to drop a lot of money. But with insane ocean views and the best crab cakes in town, you won’t hear a peep from your out-of-town guests about it.
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Malibu Farm Cafe has simple, crowd-pleasing food at the end of Malibu pier, and is perfect for entertaining your third cousin when he’s in town.
Ollie's Duck & Dive
Ollie's Duck & Dive is a neighborhood gastropub in Malibu with an easygoing vibe.
John's Garden is a tiny little sandwich in the Malibu Country Mart and the best quick lunch on the coast.
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Sea Salt Fish Grill
Santa Monica’s Sea Salt Fish Grill is an affordable, tasty option for all things seafood.
The kitschy, seafood dive is all 1950's Americana vibes and a must-stop for any jaunt up the PCH.
Quality Seafood is a massive, two-story restaurant on the Redondo Beach pier filled with tanks of shellfish, lobsters, crabs, and fish.
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