This food truck might be on the smaller side, but that’s pretty much the only “small” thing about it. Drive Thru Pupusas in Eagle Rock serves frisbee-sized pupusas with a large menu of fillings to choose from. The corn masa comes hot, golden yellow, and soft enough that cheese often leaks out to form crispy edges on the griddle. The curtido is also tasty but spicy, with some jalapenos adding heat to the pickled salad. But one menu item takes pupusas somewhere they have never gone before (or at least within our imaginations): the taco pupusa. After choosing which pupusa to feast on, it gets topped with cheese, carne asada, curtido slaw, salsa, and avocado. It’s a wondrous two-meals-in-one scenario and absolutely delicious.
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