The breakfast burrito at Cafe Los Feliz is kind of the only good thing about this extremely popular (i.e., crowded) brunch spot. The place is very on-brand for Los Feliz—long lines, décor that hasn’t changed since the early 2000’s, servers who are mentally juggling 5000 different things at any given time—but wow, is that breakfast burrito a work of beauty. The standard one that comes with eggs, bacon, melted cheddar jack and chipotle sauce is great, but it’s the special (spot it on a handwritten sign next to the register) you want. Wrapped inside is soujuk, a spicy, dry-cured Armenian sausage that lends a nice kick and extra heft to the burrito.