This excellent birria specialist has a few locations around The Valley, but parks their truck in Noho every Tuesday and Thursday-Sunday. For those mornings when you need something hearty, warm, and spicy to clear your brain fog, their birria en caldo is a guaranteed cure. This spicy broth is filled with plenty of onion, cilantro, and slow-cooked beef for a somewhat balanced breakfast. If you’re looking to throw something else into the mix, get their birria ramen, which is classic Maruchan noodles swimming in the house consommé. When it comes to feasting on birria, we throw the metaphorical rule book out the window, so don’t be surprised if you order a bit of everything and end up dunking your tacos in your ramen too.