Xian Bing are giant, savory dumplings (or “pies”) filled with different combinations of meat and vegetables, and if that sounds good to you, head to Beijing Pie House. The place looks like any neighborhood fast-casual spot - it’s small and sparsely decorated, and service is fast. There are a lot of things on the menu, but focus on the pies. Just be careful - if you’re like us, you’ll burn yourself biting into one too fast because you got pretty excited about eating it.
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Huge Tree Pastry
You don’t have to wait for dim sum to get a great breakfast in SGV. Case in point: Huge Tree Pastry in Monterey Park.
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Dongpo is a great Chinese restaurant in the Santa Anita Westfield. You’re here for the duck.
Beijing Tasty House 北京缘
Beijing Tasty House is a Northern Chinese restaurant in San Gabriel that’s known for its Peking duck.
Newport Seafood is an upscale SGV classic where you should be ordering the whole lobster.
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Bistro Na’s is a fancy restaurant in Temple City doing Imperial Chinese food, which means it’s perfect for a special occasion meal.
Szechuan Impression in Alhambra does crowd-pleasing, spicy Szechuan food in a space good for big groups.
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