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photo credit: Jessie Clapp

A Cut Above Butcher Shop Banh Mi

A Cut Above Butcher Shop

Deli

Santa Monica

$$$$Perfect For:Quick Eats
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This whole-animal butchery in Santa Monica sources their meat from independent farms, including American wagyu from Snake River Farms in Idaho, veal from Pennsylvania’s Marcho Farms, and beef from Novy Ranches in Simi Valley. They also dry-age in-house, if you’re looking for an extra tender and flavorful cut. 

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