Titu is one of the best value for money spots in Mayfair. This tiny gyoza specialist on Shepherds Market will feed you extremely well for around £40 including drinks. Obviously there are cheaper gyoza out there, but remember that this is Mayfair, and so the gyoza in question are filled with wagyu beef and foie gras. Just don’t go here for a quiet or intimate conversation, unless you want everyone in the restaurant (including the servers) to get involved.
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Murger Hanhan is a very useful Mayfair restaurant serving excellent and inexpensive Xi’an specialties like biang biang noodles and murger.
The Wolseley is a huge, classic all-day brasserie in Mayfair, but it’s the breakfasts here that make it an essential London experience.
Scully serves fantastically OTT food in a sober St James’s setting. The flavours are a slap around the face, in a good way.
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Uchi is an stylish Japanese restaurant in Clapton serving sushi, yakitori, tempura, and drinks.
Jugemu is a tiny Japanese restaurant in Soho that feels like you stumbled into .a backstreet cafe in Kyoto. The sushi and small plates are excellent.
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