The Culpeper is a designer East London gastropub with a restaurant on the first floor, and a pretty garden and rooftop terrace on the top floor. While there are satisfying pub dishes like fish and chips and pork chops in the pub, the restaurant does high-end British dishes like wood pigeon Wellington or monkfish with shellfish bisque, and the obligatory asparagus with Hollandaise sauce. The food’s by and large good, and it’s roomy enough to hit with a group of mates or to take a chilled out date for a one-two dinner and drinks combination, all without having to actually leave the premises.
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Kym’s is a lively and modern Chinese restaurant on Bloomberg Arcade in the City, specialising in small plates and meats.
Bob Bob Cité
Bob Bob Cité is a ridiculously over the top, luxury City brasserie where you’re set for great French food and a bloody good time.
Shoryu Liverpool Street
Shoryu is one of the most reliable and convenient spots in London to get a good bowl of ramen. The Liverpool Street location has outdoor seating, too.
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Hereford Road looks modern, but the food is traditional British. And despite being in Notting Hill, it’s very reasonably priced.
Bistro Union is a relaxed, neighborhood spot in Clapham. The British food isn’t the best in town, but the good vibes and wine on tap make up for it.
Regency Cafe is a classic cafe serving breakfasts, lunch and dinner on a quiet backstreet in Westminster
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Som Saa was once a pop up in London Fields, and is now a full blown restaurant near Spitalfields that’s become a new London Thai classic.
Aviary is one of London's best rooftop bars, with a huge terrace and excellent views of the City.
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