Fitzrovia isn’t short of coffee shops that’ll serve you something for breakfast, but when we’re in the BBC’s backyard and in need of something special to start the day, we head downstairs to Attendant’s converted public convenience. It’s a breakfast of the almond milk porridge, avocado smash, and house-made granola variety here. That’s to say, they like to keep it simple. But they also do an irresistible bacon roll, and their breakfast bowl is perfect if you need to feel filled without feeling weighed down for the rest of the day.
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The restaurant group that bought London Roka, Coya, and Zuma (for better or worse) have opened a Greek restaurant in Fitzrovia. And it’s fantastic.
Koba is a swish spot that’s perfect for giving friends an intro to the joys of Korean barbecue.
Mac & Wild
Mac & Wild is all about the Scottish pursuit of wild food. The menu uses venison and haggis as the basis for some fantastic cooking.
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