As far as Spanish restaurants are concerned, Brindisa is a classic. As well as covering the classics like patatas bravas and prawns with garlic, the restaurant makes plenty of specials to keep a meal here interesting. It’s perfect for leisurely after-work drinks and snacks, especially if you’re not feeling the pub, and it’s nice to sit on the street on a nice day with a glass of wine and some tapas like a fancy person.
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Bao Borough is the third outpost of London’s most famous Taiwanese restaurant. The buns are still good, but the smaller plates are even better.
Wright Brothers Oyster & Porter House
Wright Brothers is our favourite spot in Borough market to perch with a beer and a pint of prawns.
Padella serves brilliant, freshly made pasta at very good prices. If you’re in London Bridge or Borough Market, make this a part of your plan.
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Morito is an energetic but corridor-like spot on Exmouth Market specialising in north African and Spanish inspired small plates.
Morito Hackney Road
The Spanish small plates, the wine and the mood lighting makes you want to be cool enough to hang out at Morito, Hackney Road, all the time.
Barrafina is a legendary Soho tapas restaurant that’s always crowded but always worth the wait.
Suggested by our writers
The Borough branch of the upmarket Hawksmoor steak palaces is every bit as accomplished as its siblings.
Tas Restaurant Borough
Tas has been cooking some of the most reliably good Turkish food in London Bridge for ages.
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