Sarap BAon review image

Sarap BAon


Sarap’s signature slow-roasted pork is smile-inducing. The rest of the menu includes fried chicken wings, fried spring rolls, and charred aubergine rice bowls (not fried) but that £12.50 crispy pork belly feast is packed full of lemongrass, chilli, garlic, and ginger. It’s served with a side of spiced coconut vinegar, rice, and in the interest of fun, iconic noughties tunes. A teeny tiny restaurant inside Brixton Market, it feels like the perfect private kitchen to turn any pity party into a night of £5 pints, big laughs, and plenty of Filipino food. Because, when in doubt, the fermented papaya in their zingy atchara will get you far.

Featured in

The Best Restaurants In Brixton guide image
The Best Restaurants In Brixton

From wickedly flavourful West African fare, to smoky and saucy jerk, to Japanese hand rolls and natural wine bars. Here's where to eat in Brixton.