Moio is another one of those 2-3 small plates per person restaurants complete with ceramic plates and arse-numbing bar stools. The food is European-inspired and some of it is pretty good. Celeriac vichyssoise with frozen grapes is a tasty and unusual take on a classic, and ricotta cappelletti is perfectly nice. However, the flavours don’t match the price when it comes to other plates like tartare and pastrami. Despite that, Moio is still a perfectly nice spot to have a couple of glasses of good wine and some nibbles.
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The breakfasts at The Good Egg are among the best in Stoke Newington. The best way to do it is to share with a few people family-style.
Escocesa is a tapas restaurant in Stoke Newington serving particularly excellent seafood, all sourced from Scotland.
Earth Kitchen is an all-day restaurant in Dalston serving tasty, homely food in a very comfortable environment.
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Llewelyn’s is a charming neighbourhood spot serving seasonal food to the people of Herne Hill.
Two Lights is the Shoreditch restaurant an algorithm might design. It doesn’t quite add up, but, if you use it in the right way, it’s a good bet.
Pollen Street Social
Pollen Street Social is an excellent fine dining spot in Mayfair, but it feels like the kind of restaurant you want to go to all the time.
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