Moio is another one of those 2-3 small plates per person restaurants complete with ceramic plates and arse-numbing bar stools. The food is European-inspired and some of it is pretty good. Celeriac vichyssoise with frozen grapes is a tasty and unusual take on a classic, and ricotta cappelletti is perfectly nice. However, the flavours don’t match the price when it comes to other plates like tartare and pastrami. Despite that, Moio is still a perfectly nice spot to have a couple of glasses of good wine and some nibbles.
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Esters in Stoke Newington makes some of the best and most unconventional breakfasts and brunches in London.
Escocesa is a tapas restaurant in Stoke Newington serving particularly excellent seafood, all sourced from Scotland.
L’Antica Pizzeria da Michele
The Neapolitan pies at Da Michele are the best in town. They’re simple, gigantic, and absolutely worth the trip to Stoke Newington.
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Duck & Waffle
London’s favourite 24-hour, swish restaurant at the top of a skyscraper is perfect for brunch or very late night eats.
Salon is a restaurant in Brixton Market. Downstairs is a wine bar and small plates situation, while upstairs they serve an eccentric tasting menu.
The Delaunay is the restaurant you want to be in when you just want to feel good. Sit in the amazing dining room or hit the cafe for a quick one.
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